A Memorable Escape to Lake Kerkini

Lake Kerkini had been on my travel list for the longest time. The idea of exploring a destination where water, nature, and wildlife come together was simply irresistible. While Greece is often associated with sun-soaked beaches and island life, its mainland is where the true treasures are hidden. And Kerkini is one of those jewels. Instead of the usual crowds of tourists, I was drawn to this peaceful spot where I could quietly enjoy more than 300 species of birds, watch buffalo herds grazing in the fields, take long walks or even horseback rides, and finish the day with a taste of local delicacies.

For my stay, I chose the Oikoperiigitis Hotel in Kerkini Village, just 1 km from the lake. Its location was perfect, practically at the lakefront, giving me easy access to all the beauty and activities Kerkini had to offer. As soon as I arrived, I was eager to learn about the many ways I could explore the lake—whether through canoeing, hiking, cycling, or more. With limited time, I knew I couldn’t do it all, so I decided to focus on what excited me the most—birdwatching! Naturally, I didn’t want to miss out on a boat ride, so I booked one for the following morning. 

My day started early with a refreshing jog along the 7 km dirt road that runs along the lake’s embankment. It was the perfect way to start the day, surrounded by nature. I was able to spot ducks, pelicans, and various other wild birds, and even came across a buffalo farm—quite the unique sight! After my morning run, it was time for the boat ride, which I had been looking forward to the most.
 
Vassilis, our boatman and guide, welcomed us aboard. He was incredibly knowledgeable and shared fascinating stories about the lake. I learned that in 1932, the Greek government built a dam on the Strimonas River to irrigate the plains of Serres, and that’s how the lake as we know it today was formed. Interestingly, while the lake is considered artificial, it actually has roots in antiquity. The area was once home to two ancient lakes—Kerkinitida and Prassiada—and today’s Lake Kerkini is thought to be located where Prassiada once was. Vassilis explained how the river’s sediments make the lake shallow, providing ideal conditions for birds like flamingos to nest in the mud.

The boat ride was both fun and educational. Though it was a bit windy and we couldn’t get close to the flamingos, we did spot them through binoculars, and even had a visit from a pelican who approached our boat looking for fish. Vassilis told us that it’s not uncommon for pelicans to drop by since the boatmen usually carry fish to feed them—such an adorable interaction!

After the boat ride, Vassilis suggested we take a jeep ride along the gravel roads that circle the lake to get a closer look at the wildlife. I couldn’t resist. Later that day, I took his advice and ventured onto a dirt road from Megalochori Village that led to the river delta. It was a magical experience. In the distance, I could see buffaloes running freely, while white pelicans, cormorants, and herons stood motionless, soaking up the sun. It was in that moment I understood why birdwatchers are so passionate about what they do—there’s something truly mesmerizing about watching these creatures in their natural habitat.  

 
To top off the day, I decided to get a bird's-eye view of Lake Kerkini by heading up to the village of Akritochori. There, I visited the Monastery of Timiou Prodromou Serron, which offers not only spiritual peace but also an incredible panoramic view of the lake. The serene beauty of the landscape below left me speechless. Afterward, I made my way to Makrynitsa Village to enjoy a meal at Evora restaurant. I couldn’t resist trying the buffalo meat—delicious!—and a local specialty called Pontian perek cheese pie. Perek is a dough made from flour and cooked on a pan over charcoal, filled with feta cheese. It was simply divine and is a must-try if you're ever in the area.

Although my trip to Kerkini was short, it was packed with unforgettable experiences. From the stunning wildlife to the warm hospitality of the locals, it’s a place that I’ll certainly return to. Next time, I’ll plan to stay longer—at least three days—so I can fully immerse myself in the region’s rich flora and fauna. Until then, Lake Kerkini remains one of the most treasured destinations I’ve ever visited, and I can’t wait to explore more of it!

See you again soon, Kerkini!

 Sylia Mourelatou