Six must-visit culinary destinations in Chalkidiki
Bubo, Ekies All Senses Resort
“Bubo”, the restaurant of the “Ekies All Senses Resort”, offers unbelievable views of the sea. It opens for lunch, putting on the air of a modern meze bar, and in the evening it turns into a fine-dining establishment. The “Treehouse” private restaurant that is located in a real treehouse is worthy of a special mention.
Located on a spectacular seaside terrace that reminds of a ship’s deck, Marina is a famous gastronomic destination for those arriving at the beautiful Chalkidiki. The cuisine focuses mainly on classic fish dishes, without being afraid of moderate innovative approaches, though. Greek Cuisine Award 2016 by Athinorama.
On the lovely terrace of “Domata” that looks out on the Sani Resort’s marina, Chef Chrysanthos Karamolegos redefines the Greek character of his cuisine with dishes that draw inspiration both from the local cuisines and from ingredients from other countries. Toque d’Or award 2016 by Athinorama.
Sani, Sani Resort.
The “Squirrel” has created a tradition of its own in all these years. Few tables, an iconic terrace overlooking the sea and flavourful dishes that bear witness to the chef’s self-confidence are good enough reasons for a visit. Toque d’Or award for 2016 by Athinorama.
Nikiti, Danai Beach Resort.
Located in a lush garden on the seaside, the famous fish restaurant of Kalamatianos offers Greek traditional seafood cuisine, with balanced creative and innovative touches. The menu also features some classic recipes from Mount Athos.
Milies, Stavros, 2nd km. of the Stavros-Olympiada Road.
A restaurant in Polygyros with a fifty-year long history that exudes an unassuming charm. Sui generis creations that are translated into intensely savoury dishes and an excellent wine list that puts emphasis on the Greek vineyard. Greek Cuisine Award 2016 by Athinorama.